And the extra features cannot be ignored. The Blackstone 36-inch model is heavy-duty an bulky, but it also is pretty easy to move around with folding legs set on lockable casters. This is a clutch when you need multiple heat zones for varying foods. And it’s powerful-the four burners are independently controlled and put out 60,000 BTUs of heat. Get cooking quicker with the electric push-start ignition. With more than 700 square inches of cooking area, this top model delivers space for cooking breakfast for the whole family or hosting burger night on the deck for an army of friends. What We Love: Battery push-start ignition, easy to transport, powerful, removable cutting board With that in mind, we compiled this list of options based on BTU output, special features, upkeep, and the available cooking surface. It's all about being present and attentive to the process that makes this style of cooking so easy,' he adds. 'Flat-top grills are perfect for cooking breakfast, and since you can do the whole meal on one surface, it is a great way to learn temperature control and use multiple cooking zones. Craig, chef, and founder of Kitchen Deets. I recommend burgers as the first cook-they are fast, and their higher fat content helps with seasoning the cooking surface,' says Daniel P. 'As with any style of cooking, when first starting out on a flat-top grill, keep it simple. And you can still get a great sear on those juicy burgers-the high temperatures effectively cook food without an open flame. Unlike a traditional grill that delivers searing grate marks on your burgers, flat-top grills provide an even surface to cook everything from stir fry to scrambled eggs to traditional Teppanyaki-style foods found in Japanese hibachi restaurants.

If versatility is what you’re looking for in your outdoor cooking game, a flat-top grill fills that need.

Best flat top grill